2019 - Volume #43, Issue #5, Page #6
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Microgreen Business Taps Into Growing Market
Small town entrepreneurs Dean and Jayne Bredlau have turned their joy of growing fresh and healthy microgreens into a quickly expanding business that’s now producing more than 150 lbs. of tasty products a month. They operate in an indoor dedicated growing space where Dean maintains temperature and light control through..........


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2019 - Volume #43, Issue #5