2018 - Volume #42, Issue #1, Page #30
Sample Stories From This Issue | List of All Stories In This Issue]

    «Previous    Next»
Baking On A Wood Stove
“We like to take advantage of free heat coming off our wood stove whenever we can by cooking food right on top of the stove,” says Gerilynne Heston, Grand Marais, Minn.
  She recently sent FARM SHOW photos of how she cooks sweet potatoes on an enamel plate placed under an upside down stainless steel mixing bowl. ..........


  You must sign in, subscribe or renew to see the page.


   You must sign in, subscribe or renew to see the flip-book



To read the rest of this story, download this issue below or click here to register with your account number.
Order the Issue Containing This Story
2018 - Volume #42, Issue #1